Delishu – Cultured Cashew Product, Sundried Porcini Mushrooms & Thyme, Organic
What makes delishu so healthy?
Natural fermentation improves the nutritional values of Delishu and enhances its digestability and the probiotics L.Bulgaricus L.Acidophilus&S.Thermophilus boosts the immune system,maintains good stomach health and improves digestion.
Delishu is a revolutionary, tasty and healthy cheese alternative with natural fermentation.100% raw, powerful source of probiotics and healthy fat.
Contains over 130 billion live probiotic cells(Lactobacillus Bulgaricus,Lactobacillus Acidophilus&Streptoccocus Thermophilus)/100g
Ingredients: cashew nuts* (70%), coconut butter*, sundried porcini* , thyme*, Live vegan cultures (L.Bulgaricus, L.Acidophilus, S.Thermophilus), pink himalayan salt.
*from organic farming
IMPORTANT, PLEASE READ BEFORE ORDERING: Since Delishu is sensitive to temperature, we are adding cooler packs so you receive the product in good condition. Please make sure to order at least three units (could be mixed flavors) so we can add a cooler pack and send everything together.